Best Hamburger Recipe Ideas: How To Make 2 Potato Burger Patty Recipes

Some of the best hamburger recipes are those you make while using vegetables in the recipe rather than meat products. Many individuals and families enjoy making and eating vegan style burgers for lunch or dinner. Making burgers from scratch is easy while including various types of vegetables as ingredients. For instance, here you can learn how to make two potato burger patty recipes for you and your family to enjoy.

Healthy eating is essential for many and many have a craving for vegetables as well as meats. However, you can adapt any recipe to suit your particular needs for feeding yourself and your family. This is just one of the reasons for learning how to make different types of recipes whether you are cooking inside with the oven or you plan on gathering everyone together as you fire up the grill for an outdoor cooking and eating experience. Try either or both of these delicious types of burgers. You can prepare them with burgers you buy from the store or some homemade burger buns you make yourself.

Recipe for Potato Patties
What You Need

• 1 ½ cups cold mashed potatoes
• 1 Tablespoon butter or margarine
• 1 teaspoon minced parsley
• 1 teaspoon cream
• ½ teaspoon minced onion
• 1 egg yolk
• 1 egg white
• cornmeal
• salt and pepper to taste

How to Make ItUsing a large mixing bowl you will add the cold mashed potatoes, butter or margarine, minced parsley, cream, minced onion and egg yolk. Combine well to form the mixture to the consistency of a paste. Divide into equal portion pieces and then shape those pieces into patties.

Beat the egg white and then dip each of the potato patties in the egg white. Drain some of the egg white from the patty.

Prepare a clean dry area by sprinkling it with the cornmeal. Place the patties in the cornmeal and then roll and cover the patty completely with the cornmeal. Deep fry or fry while using a large skillet or saucepan until the potato burgers and crispy and browned.

Recipe for Grilled Potato Patties
What You Need

• 2 medium potatoes
• Salt water
• ¼ cup green onion
• Salt and pepper to taste
• ¼ cup melted butter or margarine

How to Make It

Boil the potatoes in hot water until they are nearly tender. Drain the potatoes from the boiling water and allow them to cool to the touch. Peel the potatoes and then use a medium size grater to grate them into smaller pieces. Add the green onion, salt and pepper to taste. Mix well to combine.

Flour your hands and then divide this potato and onion mixture into 4 equal pieces and then shape those pieces into 4 potato burger patties. Place the patties in a wire hamburger basket to grill over a medium heat for about 7 to 8 minutes on each side. Brush sides with melted butter or margarine while cooking or after taking them off the grill.


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